I don’t cook.
I can…
I just don’t.
Well, haven’t.
And I haven’t really ever given cooking much thought.
(Eating is an entirely different story…)
So this month’s book for the Birchbox Book Club was received with some mixed feels.
I wanted to read it and was thrilled to win it, but I wasn’t entirely sure why.
As much as I would love to be Joy Wilson, or at the very least bake like her, it’s not going to happen.
But I am willing to try. (A recipe from Homemade Decadence, not to be Joy Wilson…)
At least a few recipes…
Just call me Bet the Baker!
I promise if I bake anything that looks even the slightest bit edible, to share about it.
And if anyone wants to get me one of these fun dish towels from Whisk + Brush, that’d be cool.
I am excited to see what you make! I don’t cook a lot either!
Haha! Me too. But more nervous than excited…lol
Those dish towels are adorable! In my opinion cooking is easier than baking, because you can freestyle a little but baking has to be so exact to the recipe! stress!!!!
xxLK
http://www.ellekae.com
I’m hoping that I’ll be ok, because with cooking I always want to eat it as I go. I don’t know… But you’re right baking is going to be hard!
I want that blackberry pie made for me! It sounds amazing. I love the pretzels on the front cover of the book, they are so versatile and can be used for quite a lot of cake decorations.
Lorilee
http://lorileesadventures.blogspot.ca/
I know what you mean! As for the pretzels, I’d eat them before getting to use them as any kind of decoration lol